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caramelized tropical fruits
Full-bodied and intense with Ducru’s inimitable elegance and purity
Generous and rich
The perfume
15-hectare plot and is aged in 75% new oak
St. Cosme Cote-Rotie - 2012 (750ml) San Francisco Bay caramelized tropical fruitsEnergetic, with white pepper and alder notes framing a core of racy red currant, blackberry and black cherry fruit. Hints of bay and iron line the back end, where everything streamlines together for a lengthy finish. Approachable now, but could expand with cellaring. Best from 2015 through 2025. 200 cases imported. JM Wine Spectator 93 points
